A Ploughman’s Lunch is a classic British pub dish that brings together a hearty selection of simple, yet satisfying, ingredients. This rustic ensemble typically includes a selection of cheeses, cold meats, pickles, crusty bread, and a fresh salad. It’s a no-fuss, no-cook meal that celebrates the essence of countryside living, offering a delightful blend of textures and flavors. Whether enjoyed in a cozy pub or at a picnic, the Ploughman’s Lunch is a timeless and uncomplicated pleasure.
Ingredients:
- A selection of cheeses (e.g., cheddar, Stilton, and Red Leicester)
- Cold meats (e.g., ham, roast beef, or turkey)
- Pickled onions or silverskin onions
- Branston pickle or chutney
- Crusty bread or a baguette
- Butter
- Hard-boiled eggs
- Sliced tomatoes
- Lettuce leaves
- Apple slices or other seasonal fruit (optional)
- Salt and pepper, to taste
Instructions:
- Prepare the Bread:
- Slice the crusty bread or baguette into thick, rustic slices.
- Slice the Cheeses:
- Arrange a variety of cheeses on a platter. Cheddar, Stilton, and Red Leicester are classic choices.
- Prepare the Meats:
- Place the cold meats on a separate platter. Ham, roast beef, and turkey are commonly used.
- Add Pickled Items:
- Arrange pickled onions and pickles or chutney in small serving bowls.
- Boil Eggs:
- Hard-boil the eggs, then peel and slice them.
- Assemble the Salad:
- Create a fresh salad with lettuce leaves, sliced tomatoes, and any other desired vegetables or fruits. Season with salt and pepper.
- Serve with Butter and Bread:
- Place a dish of butter alongside the bread for spreading.
- Serve and Enjoy:
- Present all the components on a platter or individual plates. Serve your Ploughman’s Lunch with a glass of your favorite beer or cider for an authentic pub experience.
Variations:
- Feel free to customize your Ploughman’s Lunch with additional items like pickled gherkins, coleslaw, scotch eggs, or sausage rolls.
- Experiment with different cheeses and meats to suit your taste.
The Ploughman’s Lunch is a straightforward yet delightful meal that celebrates the charm of British pub fare. Whether you’re enjoying it in a traditional pub setting or as a picnic in the great outdoors, this rustic dish offers a satisfying combination of flavors and textures that captures the essence of a simpler time.