Prep Time:
5 mins
Cook Time:
5 mins
Total Time:
10 mins
Servings Per Recipe 1 | |
---|---|
Calories 818 | |
% Daily Value * | |
Total Fat 62mg | 79% |
Saturated Fat 14g | 72% |
Cholesterol 76mg | 25% |
Sodium 1874mg | 81% |
Total Carbohydrate 44g | 16% |
Dietary Fiber 3g | 9% |
Total Sugars 6g | |
Protein 22g | 45% |
Vitamin C 7mg | 8% |
Calcium 136mg | 10% |
Iron 4mg | 24% |
Potassium 492mg | 10% |
The Classic Club Sandwich is a timeless culinary creation that embodies simplicity, flavor, and versatility. Comprising layers of toasted bread, succulent meats, crisp vegetables, and creamy condiments, this iconic sandwich offers a harmonious blend of textures and tastes. Perfect for any occasion, whether it’s a casual lunch or a quick dinner, the Club Sandwich satisfies cravings with its satisfyingly hearty yet balanced profile.
Ingredients:
- 3 slices of bread (white or whole wheat)
- 3 slices of cooked turkey or chicken
- 3 slices of cooked bacon
- 2 lettuce leaves
- 2 tomato slices
- 2 slices of cheese (cheddar, Swiss, or your preference)
- Mayonnaise
- Mustard
- Toothpicks
Instructions:
- Toast the bread slices until golden brown.
- Spread mayonnaise on one side of each bread slice.
- Layer one slice of bread with lettuce, tomato, and one slice of cheese.
- Place the second slice of bread on top and layer with cooked turkey or chicken, bacon, and the second slice of cheese.
- Top with the third slice of bread, pressing gently to secure the layers.
- Using a sharp knife, cut the sandwich diagonally from corner to corner, creating four triangular pieces.
- Insert toothpicks into each quarter to hold the layers together.
- Serve the Classic Club Sandwich with a side of crispy fries, potato chips, or a fresh salad for a satisfying meal. Enjoy!