A Chai Latte is a luxurious fusion of bold black tea and aromatic spices, harmoniously blended with steamed milk for a rich, velvety texture. This inviting beverage offers a delightful balance of sweet and spicy, making it the perfect cozy companion for chilly days or a comforting treat any time. Whether you prepare it in your favorite café or create it at home, a Chai Latte is a warm, soothing indulgence that envelops your senses in a fragrant embrace.
Ingredients:
- 1 black tea bag or 1 tablespoon loose-leaf black tea (Assam or Darjeeling)
- 1/2 cup (120ml) water
- 1/2 cup (120ml) milk (whole milk or your preferred dairy-free alternative)
- 2-3 teaspoons granulated sugar, honey, or sweetener of choice (adjust to taste)
- 1 cinnamon stick
- 3-4 green cardamom pods, crushed
- 3-4 whole cloves
- 1 small piece of fresh ginger (about 1 inch or 2.5 cm), sliced
- A pinch of black pepper
- A pinch of ground nutmeg (optional)
- Whipped cream, cinnamon, or ground nutmeg for garnish (optional)
Instructions:
- Prepare Spiced Chai Concentrate:
- In a small saucepan, combine the water, black tea, cinnamon stick, crushed cardamom pods, whole cloves, sliced ginger, black pepper, and optional ground nutmeg.
- Bring the mixture to a gentle boil, then reduce the heat to low, cover, and simmer for about 5-7 minutes to infuse the flavors.
- Add Milk and Sweetener:
- Add the milk of your choice to the saucepan and stir well. Continue to simmer for an additional 2-3 minutes, being careful not to let it boil over.
- Add your preferred sweetener, adjusting the amount to suit your taste. Stir until the sweetener dissolves.
- Strain and Serve:
- Remove the saucepan from the heat and strain the Chai Latte concentrate into a cup or mug, discarding the tea leaves and spices.
- Garnish and Enjoy:
- If desired, top your Chai Latte with whipped cream, a sprinkle of cinnamon, or a pinch of ground nutmeg.
- Stir gently, and savor the comforting blend of spiced tea and creamy milk.
- Serve Hot:
- Your Chai Latte is ready to be enjoyed as a soothing and flavorful indulgence.
This Chai Latte recipe allows you to experience the warmth and complexity of traditional chai spices combined with the creamy embrace of milk. It’s a delightful treat to brighten your day or unwind with during a tranquil moment.