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International Cuisine

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Teriyaki Grilled Salmon

Ingredients: 4 salmon fillets 1/2 cup teriyaki sauce 2 tablespoons sesame seeds Green onions, sliced for garnish Instructions: Marinate salmon fillets in teriyaki sauce for

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Grilled Greek-Style Fish

Ingredients: 4 whole sea bream or sea bass 4 tablespoons olive oil 2 lemons, sliced Fresh oregano Salt and pepper to taste Instructions: Preheat the

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Moroccan-Spiced Lamb Chops

Ingredients: 8 lamb chops 2 teaspoons ground cumin 2 teaspoons ground coriander 1 teaspoon ground cinnamon 1 teaspoon paprika 2 tablespoons olive oil Salt to

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Classic Fettuccine Alfredo

Ingredients: 8 oz fettuccine 1/2 cup unsalted butter 1 cup grated Parmesan cheese Salt to taste Freshly ground black pepper A pinch of nutmeg Fresh

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