Prep Time:
5 mins
Total Time:
5 mins
Servings Per Recipe 1 | |
---|---|
Calories 245 | |
% Daily Value * | |
Total Fat 12g | 15% |
Saturated Fat 6g | 28% |
Cholesterol 29mg | 10% |
Sodium 283mg | 12% |
Total Carbohydrate 33g | 12% |
Dietary Fiber 1g | 3% |
Total Sugars 18g | |
Protein 3g | 6% |
Vitamin C 0mg | 0% |
Calcium 150mg | 12% |
Iron 2mg | 12% |
Potassium 128mg | 3% |
Indulge in the perfect marriage of crispy and creamy with our Toasted Waffle Ice Cream Sandwich. Each bite is a delightful symphony of flavors and textures, as the warm, toasted waffles envelop a generous scoop of your favorite ice cream. Whether enjoyed as a decadent dessert or a delightful snack, this treat is sure to satisfy your cravings and leave you wanting more.
Ingredients:
- 1 frozen waffle
- 1/2 tablespoon butter
- 1 scoop vanilla ice cream, softened
- 1 tablespoon maple syrup
Instructions:
- Toast the frozen waffle, immediately spread with butter and cut the waffle in half.
- Place a scoop of ice cream on one half of the waffle, distributing evenly.
- Drizzle the ice cream with maple syrup; top the ice cream with the other half of the waffle and gently press to seal the sandwich.